How soon can the food services sector get back on its feet after lockdown?
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The restaurant industry is one of the hardest hit by coronavirus and the lockdown in the country. That's because social distancing as a concept is completely opposite to what eating out stands for. Visiting a restaurant means enjoying a sense of culture and community, the very aspects of life that have been snatched from us since the lockdown began in India. Even though home-deliveries are allowed, restaurants remain shut for the dine-in experience. As a result, the industry is gasping for breath
Story by: Rashi Bisaria
Pictures by: Rajwant Rawat